What was it like in the trenches in ww2?

Trenches were long, narrow ditches dug into the ground where soldiers lived. They were very muddy, uncomfortable and the toilets overflowed. These conditions caused some soldiers to develop a problem called trench foot.

What were the trenches like in WW?

Trenches in WWI were constructed with sandbags, wooden planks, woven sticks, tangled barbed wire or even just stinking mud. British soldiers standing in water in a trench. Learn more in the Online Collections Database.

How bad was life in the trenches?

Life in the trenches was very difficult because they were dirty and flooded in bad weather. Many of the trenches also had pests living in them, including rats, lice, and frogs. Rats in particular were a problem and ate soldier’s food as well as the actual soldiers while they slept.

Why are trenches not used in ww2?

In summary: The ability of radio-coordinated mechanized forces to maneuver in concert was what made trench-warfare untenable for most World War II fronts. These mechanized forces existed at the end of a long supply line, capable of operating at far greater distances and far greater speeds than previously possible.

What did soldiers fear in the trenches?

Trenches were dirty, smelly and rampant with disease. For soldiers, life in the trenches meant living in fear. In fear of diseases like cholera and trench foot. And, of course, the constant fear of enemy attack.

Did soldiers get bored in the trenches?

Trench life involved long periods of boredom mixed with brief periods of terror. The threat of death kept soldiers constantly on edge, while poor living conditions and a lack of sleep wore away at their health and stamina.

Did trenches stink?

The stink of war



Then there was the smell. Stinking mud mingled with rotting corpses, lingering gas, open latrines, wet clothes and unwashed bodies to produce an overpowering stench. The main latrines were located behind the lines, but front-line soldiers had to dig small waste pits in their own trenches.

Why was trench warfare so terrifying?

The dangers of trench warfare were plentiful. Enemy attacks on trenches or advancing soldiers could come from artillery shells, mortars, grenades, underground mines, poison gas, machine guns and sniper fire. Soldiers in the trenches endured conditions ranging from barely tolerable to utterly horrific.

What did soldiers eat in the trenches?

Biscuits and salt meat were the staples, with the monthly vegetable ration often restricted to two potatoes and an onion per man. Many soldiers developed scurvy, which led to inflamed gums, making the hard biscuits difficult to eat.

What did soldiers do in the trenches when they were not fighting?

Each dawn, the usual time for an enemy attack, soldiers woke to “stand-to,” guarding their front line trenches. Afterwards, if there had not been an assault, they gathered for inspections, breakfast, and the daily rum ration.

What was the worst thing about the trenches?

Disease and ‘shell shock’ were rampant in the trenches.



As they were often effectively trapped in the trenches for long periods of time, under nearly constant bombardment, many soldiers suffered from “shell shock,” the debilitating mental illness known today as post-traumatic stress disorder (PTSD).

Why was trench warfare so brutal?



Trenches provided protection from bullets and shells, but they did carry their own risks. Trench foot, trench fever, dysentery, and cholera could inflict casualties as readily as any enemy. Rats, flies, and lice were also commonplace.

Did the Germans have better trenches in ww2?

German Trenches



After their initial successes and territorial gains in early 1914, the Germans took a much more defensive stature than the Allied forces did. Consequently, German trench systems would tend to be far more sophisticated and well-equipped than their Allied equivalent trenches.

Why were German soldiers so good in ww2?

In September 1939 the Allies, namely Great Britain, France, and Poland, were together superior in industrial resources, population, and military manpower, but the German Army, or Wehrmacht, because of its armament, training, doctrine, discipline, and fighting spirit, was the most efficient and effective fighting force

What did soldiers eat in the trenches?

Biscuits and salt meat were the staples, with the monthly vegetable ration often restricted to two potatoes and an onion per man. Many soldiers developed scurvy, which led to inflamed gums, making the hard biscuits difficult to eat.